About
国立高雄餐旅大学，简称高餐大或高餐，始于1995年商转的国立高雄餐旅管理专科学校，历经数次改组及更名，2010年后更为现名，现有组织包含餐旅、观光、国际、厨艺4个学院。
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Key Facts
3,446
Students
158
Staff
Top Subjects
=23
Hospitality & Leisure Management
101-150
Hospitality & Tourism Management
Subject Rankings
QS
1 subjects|
Subject
|
Rank
|
Score
|
Year
|
|---|---|---|---|
| Hospitality & Leisure Management | =23 | 58.3 | 2026 |
ARWU
1 subjects|
Subject
|
Rank
|
Score
|
Year
|
|---|---|---|---|
| Hospitality & Tourism Management | 101-150 | - | 2024 |